Family Owned, Iowa Raised Premium Beef

Sirloin Steak

2 Sirloin Steaks per package

Cut about 1 1/4 inches thick

Indulge in the juicy, flavorful delight of our Sirloin Steak! Perfect for a steak dinner or cut into kabobs, this versatile cut is packed with flavor. Enjoy the succulent taste and tender texture of every bite!

Also known as: Boneless Sirloin Butt Steak; Boneless Top Sirloin Steak ; Loin, Top Sirloin Butt Steak, Boneless; Sirloin Butt Steak; Top Sirloin Butt Center-Cut Steak; Top Sirloin Butt Steak, Boneless; Top Sirloin Steak Boneless Cap Off; Top Sirloin Steak Cap Off

Family Owned, Iowa Raised Premium Beef

Ribeye Steaks

2 Ribeye Steaks per package

Cut about 1 1/4 inches thick

Indulge in the rich, juicy, and full-flavored Ribeye Steak; Boasting generous marbling throughout that ensures an unforgettable dining experience of exceptional taste and tenderness.

Also Known As: Ribeye Roll Steak; Ribeye Steak; Ribeye Steak, Lip-On, Boneless

FAMILY OWNED, IOWA RAISED PREMIUM BEEF

NEW YORK STRIP STEAKS

Tender, lean and perfect for grilling. This tender cut has beautiful marbling which provides amazing flavor! We promise once you try it, it will become one of your favorites! It is Ashley's favorite steak from our line up! These are even delicious in the air fryer from frozen!

Contains:

2 New York Strip Steaks per package

Cut about 1 1/4 inches thick

Also Known As: Ambassador Steak; Beef Loin, Strip Loin Steak, Center-Cut; Club Steak; Country Club Steak; Hotel Cut Steak; Kansas City Steak; Kansas City Strip Steak; New York Strip Steak; NY Strip Steak; Shell Steak; Strip Loin Steak; Top Loin Steak; Top Loin Steak

FAMILY OWNED, IOWA RAISED PREMIUM BEEF

MINUTE STEAKS

2 Minute Steaks per package

Tenderized Steaks

These are thin cut and pre-tenderized steaks. They provide great value for everyday meals. Ashley and Jess love to air fry ours for a quick meal and Cindy prefers to bread hers and fry in the skillet to cook them. You really can't go wrong either way!

Also Known As: Cube Steak

FAMILY OWNED, IOWA RAISED PREMIUM BEEF

FLAT IRON STEAKS

2 Flat Iron Steaks per package

Cut about 1 1/4 inches thick

Extremely tender, well-marbled and flavorful and great for grilling. Cut from the Top Blade.

Also Known As: Boneless Top Chuck Steak; Book Steak; Butler Steak; Flat Iron Steak; Flatiron; Flatiron Steak; Lifter Steak ; Petite Steak; Shoulder Top Blade Steak; Shoulder Top Blade Steak, Boneless;

FAMILY OWNED, IOWA RAISED PREMIUM BEEF

FLANK STEAK

1 Flank Steak per package

Cut about thin

Lean and boneless with lots of intense beef flavor. Best when marinated and grilled or sliced thin and stir-fried.

Also Known As: Beef Flank; Flank Steak Filet; Jiffy Steak; London Broil; Plank Steak

Family Owned, Iowa Raised Premium Beef

Filet Mignon

2 Filet Mignon Steaks per package

Cut about 1 1/2 inches thick

Indulge in the ultimate dining experience with our incredibly tender Filet Mignon. Tender and flavorful, this boneless cut is perfectly lean and boasts a rich, buttery texture. Plus, it meets government guidelines for being a lean and healthy option.

Also Known As: Beef Loin, Tenderloin Steak, Side Muscle Off, Skinned; Beef Tender Steak; Butt Tenderloin; Chateaubriand; Chateaubriand Filet De Boeuf; Filet De Boeuf; Filet Mignon; Filet Steak; Fillet de Boeuf; Fillet Steak; Medallions; Short Tenderloin; Tenderloin Medallion; Tenderloin Steak, Side Muscle Off,

Family Owned, Iowa Raised Premium Beef

Beef Sliced Fajita Meat

Bold Flavor. Simple Prep. Family Favorite.

Bring the sizzle home with our Beef Sliced Fajita Meat, made from premium dry-aged skirt steak—one of the most flavorful cuts on the animal. Pre-sliced and ready to go, this cut is known for its rich marbling, tender bite, and ability to soak up marinades beautifully.

Whether you're feeding your family on a busy weeknight or hosting friends, this is one of those go-to cuts that delivers big flavor with minimal effort. Toss it in a skillet, on the grill, or into a cast iron pan and in minutes you’ve got a meal that feels special—without the extra work.

We especially love pairing this with Roxy Taco Seasoning (available in-store!)—just follow the marinade recipe on the package and you’ve got a foolproof, crowd-pleasing meal every time.

Each package includes:

Premium dry-aged beef skirt steak, sliced for fajitas

Vacuum sealed for freshness

Ready to marinate, cook, and serve

FAMILY OWNED, IOWA RAISED PREMIUM BEEF

SKIRT STEAK

1 Skirt Steak per package

This cut is known for its robust flavor profile. Marinate and grill hot for fajitas or use for stir-fry.

Also Known As: Beef Plate; Boneless Diaphragm; Fajita Meat; Fajita Steak; Inside Skirt Steak; Outside Skirt Steak; Philadelphia; Skirt Steak